Spinach Matador is a nice, dark green cooking spinach. A Victorian variety so tried and tested and eaten for over a century. Try a spinach and Roquefort tart or simply wilt with butter and nutmeg for a delicious side dish.
Mid-early variety. Compact plant with vigorous growing habit, with semi erect, dark green, tender leaves. Resistant to bolting so recommended for summer harvest. Victorian variety.
|Feb to May
| Mar to May
Aug to Oct
|2.5 cm depth
|Regular, moderate watering
|Harvest the leaves continually once they're large enough to pick. To prevent the leaves tasting bitter make sure the soil is rich and contains plenty of organic matter.
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